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Our Sourdough Bread Mastery Course is a comprehensive learning experience that will teach you how to make delicious, artisanal sourdough bread from scratch. Led by experienced bakers, this course will take you through the history and science of sourdough bread-making, the selection of the right ingredients, the creation and maintenance of a healthy sourdough starter, as well as the techniques for kneading, shaping, and baking perfect loaves every time.
£74.99
Course Access
Unlimited Duration
Last Updated
09/03/2023
Students Enrolled
2
Course Duration
1 hour, 23 minutes
Course Instructor
Certification
The Sourdough Bread Mastery Course is the ultimate guide to mastering the art of baking delicious, homemade sourdough bread. In this comprehensive course, you'll learn everything you need to know to create beautiful, crusty loaves that are bursting with flavour.
Over the course of several modules, you'll start by learning the basics of sourdough bread baking, including how to create and care for your sourdough starter, and how to mix and knead your dough for optimal texture and flavour.
You'll then progress to more advanced techniques, such as shaping your dough, using different types of flour, and experimenting with various fermentation times and temperatures. Throughout the course, you'll also learn tips and tricks from expert bakers to help you troubleshoot any issues you might encounter along the way.
By the end of the Sourdough Bread Mastery Course, you'll be equipped with all the knowledge and skills you need to bake beautiful, artisanal sourdough bread in your own kitchen. Whether you're a seasoned baker or a complete beginner, this course is sure to inspire you to create delicious bread that will impress your family and friends.
What you will learn
- Understand the history and science behind sourdough bread-making
- Identify the key ingredients required to make sourdough bread, including flour, water, and starter
- Learn how to create and maintain a healthy sourdough starter
- Master the techniques for kneading, shaping, and proofing dough
- Explore various types of sourdough bread, including country loaves, baguettes, and focaccia
- Understand how to troubleshoot common problems that may arise during the bread-making process
- Gain confidence in baking perfect sourdough bread loaves consistently
- Learn how to experiment with different flours, grains, and flavourings to create unique sourdough bread recipes
- Gain tips for storing and serving sourdough bread
Is this course for you?
This course is ideal for those who work in or aspire to work in the following professions:- Complete beginners looking to start their Sourdough Journey
- Intermediate Bakers looking to expand their Sourdough Skills
Why Choose this course?
- Conducted by industry experts
- Get Instant E-certificate
- Fully online, interactive course with Professional voice-over
- Developed by qualified professionals
- Self-paced learning and laptop, tablet, smartphone friendly
- Tutor Support
Certification
Upon successful completion of this course, an instant e-certificate will be generated free of charge. The digital version of the course transcript is available for £2.99.Course Instructor
Accredited by
UKRLP Registered Provider
Moneyback Guarantee
Course Content
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- Sourdough Mastery Course Intro 00:02:00
- Flour Types 00:03:00
- Hygiene Best Practices 00:01:00
- Full Course E-Book Download 00:01:00
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- Sourdough Starter Introduction & Ingredients 00:02:00
- Sourdough Starter Day 1 00:01:00
- Sourdough Starter Day 2 00:01:00
- Sourdough Starter Day 3 – 6 00:01:00
- Sourdough Starter Day 7+ 00:02:00
- Sourdough Bagel Introduction & Ingredients 00:01:00
- Sourdough Bagel Dough Mix UPDATED 00:02:00
- Sourdough Bagel Stretch & Folds 00:01:00
- Sourdough Bagel Ball Preperation 00:02:00
- Sourdough Bagel Boil 00:03:00
- Sourdough Bagel Baking 00:01:00
- Sourdough Bagel Conclusion 00:01:00
- Sourdough Rye Bread Introduction & Ingredients 00:01:00
- Sourdough Rye Bread Initial Dough Mix & Autolyse 00:01:00
- Sourdough Rye Bread Second Dough Mix 00:01:00
- Sourdough Rye Bread Dough Preperation 00:02:00
- Sourdough Rye Bread Baking 00:02:00
- Sourdough Rye Bread Conclusion 00:01:00
- Sourdough Croissant Introduction & Ingredients 00:02:00
- Sourdough Croissant Dough Mix 00:02:00
- Sourdough Croissant Stretch & Folds 00:01:00
- Sourdough Croissant Dough Preperation & Proofing 00:04:00
- Sourdough Croissant Making Your Beurage 00:03:00
- Sourdough Croissant Dough & Butter Folds 00:05:00
- Sourdough Croissant Dough Preperation & Proofing 00:04:00
- Sourdough Croissant Baking 00:01:00
- Sourdough Croissant Conclusion 00:01:00
